Sweet potato                              : 1 big

Turmeric pdr                              : 1/4 tsp

Onion                                         : 1 big

Red chillies                                : 5 nos

Salt to taste

Oil                                             : 2 tbsp

Wash,  peel and cut sweet potato  into cubes. 

Crush chillies and onion and keep aside. 

Take a kadai cook sweet potato adding little water,  salt and turmeric pdr.  Close it with a lid and let it cook and the water get absorbed.  Now add the crushed chilli and onion to this,  drizzle oil from the sides, mix slowly. reduce the flame and fry it for a few minutes.
Switch off the flame and serve it as a side dish for steamed rice.