Mushroom              : 300gms

Onion                     : 1/2

Garlic                     : 2 cloves

Cream                    :1/2 cup

Pepper powder      : 1/4 tsp

Butter                    : 1 tbsp 

Maida                    : 1 tbsp

Low fat milk         : 1 cup

Salt to taste

Slice mushroom into thin slices.

Heat butter in a pan and saute onion, garlic and mushroom for one minute and add flour to this and saute again till the raw smell goes.

Grind it in a blender and return to fire. Add milk to this and boil it in a low flame.  Finally add the cream to this and mix well, simmer for a minute and switch off the flame.  Sprinkle pepper powder and serve.