Ingredients:

Unnithandu pieces               :1/2 cup
Chickpeas(cooked)              :1/2 cup
Onion chopped                    : 1/4 cup
Green chillies                      : 2 chopped
Salt to taste
Lemon juice                         : 1 tsp



Method:

Cut unnithandu into small pieces. Mix all the ingredients together except lemon juice.
Transfer into a serving bowl and add the lemon juice only at the time of serving.