Pepper mushroom

February 10, 2013





Ingredients:


Button mushrooms              :  200gms
Onion                                   : 1 big (chopped) 
Capsicum                             : 1 small
Garlic                                   : 1
Turmeric pdr                        : 1/4 tsp
Crushed pepper                    : 1 tsp
Salt                                       : to taste
Coconut oil                          : 1 tbsp


Method:


Wash and slice mushrooms.
Heat oil in a pan, add chopped  garlic and onion and saute it well. Then add the chopped capsicum to this and saute again for 1 mins. Then add the sliced mushrooms to this. Add salt, turmeric powder and saute well ( no need of adding water)  till it becomes dry. Then add the crushed pepper to this and mix well. Remove from fire and serve hot!

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Pot logo by Sma-Rtez , used under the Creative Commons license