Carrot Idli

Ingredients:

• Idli batter                                    : 2 cups
• Carrot                                          : 1 

Method :

• I already posted idli in this blog. You can refer this for making Idli batter.

• Wash the carrot and grind it to a paste.  Mix the paste in the batter well. Now  take the idli mould, place a small round piece of carrot over each idly mould and pour the batter evenly in the mould.

Heat the idli cooker and cook the idlis .

Now remove the idlis from the mould and serve it  hot with coconut chuntey!!