Mathan olan

August 12, 2012

മത്തന്‍ ഓലന്‍ 

Ingredients:


Pachamathan(raw pumpkin)           : 1/2 kg
Green chillies                                  : 3nos
Coconut milk                                  : 1/2 cup
Salt to taste                              
Curry leaves
Coconut oil                                     : 1 tbsp


Method:


Cut pachamathan into small thin slices with skin. Cook it adding salt and a little water. Cut green chillies lengthwise and add this. When pumpkin becomes soft add the coconut milk and mix well. Remove from fire and add coconut oil and curry leaves.

You Might Also Like

0 comments

Pot logo by Sma-Rtez , used under the Creative Commons license