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Tuesday, 22 September 2015

Sprout & Unnithandu salad




Ingredients:


Moong dal sprouts                          : 1/4 cup
Unnithandu chopped finely            : 1/2 cup
Green chillies                                 : 1 big 
Lemon juice                                   : 1tsp
Salt                                                 : very little

Method:


Soak whole moong for overnight and drain it  and tie it in a muslin cloth.  The moong dal will start germinating from the next day itself. 

Mix chopped unnithandu, these moong sprouts, chopped green chilli and salt together and finally sprinkle lemon juice over it. A tasty and healthy salad is ready!!

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