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Wednesday, 10 June 2015

Cheese dosa








Ingredients:


Dosa batter                              : 2 cups
Shredded cheddar cheese        : 1 cup
Chilli flakes                             : 2 tbsp
Oil                                           : 2 tbsp


Method

Heat dosa tawa and make a thin dosa ( for making dosa I have already posted in this blog before).
Spread 2 teaspoonfuls of cheese and little chilli flakes over it. 




 Drizzle little oil over this, let it cook till golden brown and fold it.  Tasty chilli dosa is ready, serve it hot!!


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